Over the past 30 years, the number of pigs in Spain has been increasing every year exponentially. Today, around 50 million pigs are slaughtered in Spain annually.
For import to EU countries, Ukraine, and Georgia, we offer top-quality natural casings from pork, beef, sheep, and lamb in a wide range of calibers for frankfurters and sausages, boiled and smoked sausages, dry-cured and semi-smoked sausages, liver and blood sausages, as well as pates, meat semi-finished products, and kupaty.
The manufacturer's production process allows fast adaptation to each customer's requirements. Choice of preservation method is also possible based on customer preference. We offer salted, salted-frozen, frozen, and dry casings.
Why it is profitable to work with raw materials from Spain:
- Raw material quality is confirmed by a European certificate
- Ability to supply large and regular batches
- Animals are raised in a clean environment and fed clean non-GMO grain
- Pigs are not fed fish
If you have a line or workshop for intestine cleaning, we offer import of intestinal raw materials from Spain for your production:
- Unwashed frozen pork intestine with mucosa, section length over 18 m
- Unwashed frozen sheep and lamb intestine with mucosa, section length over 18 m
- Intestinal raw materials and urinary bladders, rounds, middles, bung caps
For meat plants and wholesale buyers, we offer calibrated natural intestines of various diameters and lengths.
For more detailed information, or if you did not find the products you are interested in within this category, please contact us by phone, email, or fill out the form below. We will contact you shortly.